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Recipes
Senorita Caesar
multiple caesars, all with pickles and cheese garnish

Senorita Caesar

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Ingredients

.5 oz ReaLime Juice
4 Heavy Dashes of Mexican Hot Sauce
1 tbsp Hot Salsa
½ tbsp Pickled Jalapeno Juice
1 0z Tequila
5 oz (150 mL) Mott’s Clamato Reserve

Garnish

Pickled Jalapeno
Pork Rinds
Cilantro

Rim

2 tbsp Taco Seasoning
2 tbsp Hickory Smoked Sea Salt

Instructions

1Rim glassware with taco seasoning and hickory smoked sea salt.

2Add tequila, ReaLime juice, Mexican hot sauce, hot salsa, and pickled jalapeno juice. Add ice.

3Top off with Mott’s Clamato Reserve. Stir well.

4Garnish with pickled jalapeno, pork rinds, and cilantro.

Motts Clamato Reserve Bottle

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MOTT’S, CLAMATO, MOTT’S CLAMATO THE WORKS and CLAMATO RIMMER are trademarks used under license by Canada Dry Mott’s Inc. ©2024 CANADA DRY MOTT’S INC. ALL RIGHTS RESERVED.

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