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Pickled Bean
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The name’s Bean. Pickled Bean. And I’m licensed to dill.
Quite the pickle
Mixed with a healthy dash of pickle brine flavour, use Mott’s Clamato Pickled Bean to start making bold and tangy Caesars that rival your bartender’s best. Serve them to your friends, put out a tip jar and watch the money roll in. Or, watch your friends stop coming over. Either way, you’ll be making a great Caesar! The bold and tangy taste of Pickled Bean goes well with bragging about your golf score after a game, or more realistically, pretending you aren’t completely flabbergasted that you somehow won.
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