1Moisten glass add MOTT’S CLAMATO “THE ORIGINAL” RIMMER in an interesting pattern
2Combine Chevril or Parsley w/ Water and blend, in blender. Strain and Set Aside.
3In a cocktail shaker, combine Gin, Honey, Apple Cider Vinegar and MOTT’S CLAMATO CUCUMBER and BASIL RESERVE
4Pour into rimmed highball glass with ice and top with 1 oz of the Chevril/Parsley Water
5Give it a quick stir to combine
6Garnish with Apple Slices and Parsley/Carrot Top Greens