Cucumber Chamomille Clamato

Recipes

2 ozs Bitter Chamomille T onic 2 ozs Cucumber – Muddled
4 ozs MOTT’S CLAMATO CUCUMBER and BASIL RESERVE
1⁄2 oz Lime Juice

Chamomille Tonic :
5 ozs Dandelion Leaves 1 Cup Lemon Balm
1⁄2 Cup Mint
1⁄2 Cup Chamomille
2 Cups Vodka

Mint
Basil

MOTT’S Pub Style Clamato Rimmer

1For Chamomille Tonic : Combine all of the ingredients in a glass jar and store in a dark dry place for two weeks. Strain.

2Run Lime Wedge over rim of Cocktail Glass, then, dip rim into MOTT’S CLAMATO Pub Style RIMMER and set aside

3In a cocktail shaker, muddle Chamomille Tonic with Cucumber, MOTT’S CLAMATO CUCUMBER and BASIL RESERVE and Lime Juice

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